Uvavanyo lwethu lobushushu bokutya obungenazingcingo sisixhobo esitsha, esinemisebenzi emininzi esiyilelwe ukomeleza amava akho okupheka. Imveliso iyakwazi ukubeka iliso kubushushu bokutya ngaphandle kwamacingo kumgama ongangeemitha ezingama-80, ibonelela ngokulula kunye nokuchaneka ngokupheleleyo kubapheki kunye nabathanda ukupheka ngokufanayo. Ibandakanya uluhlu olubanzi lokusingqongileyo olusebenzayo lwe-20 ° C ukuya kwi-300 ° C, i-probe yenza kakuhle phantsi kweemeko zokupheka ezigqithiseleyo kwaye inokumelana namaqondo okushisa ukuya kwi-140 ° C, okwenza kube ngumhlobo ofanelekileyo kwiintlobo ezahlukeneyo zokupheka. Iprobe inoluhlu lokulinganisa lwe-20 ° C ukuya kwi-105 ° C, iqinisekisa ufundo oluchanekileyo xa lufakwe ekutyeni kwaye lugqithise imilinganiselo eqhelekileyo yokhuseleko lokutya oluphezulu kunye nencasa. Ngokuchaneka komlinganiselo we-± 0.75 ° C ukusuka kwi-0 ° C ukuya kwi-105 ° C, iprobe yeqondo lokushisa lokutya elingenazingcingo liqinisekisa ukufundwa kweqondo lokushisa okuthembekileyo kunye nokuhambelanayo kwiziphumo zokupheka ezigqibeleleyo. Ixesha lokuva amaqondo obushushu yimizuzwana eyi-1-3, kunye nesithuba sokuhlaziya isekhondi enye, iqinisekisa idatha yamva nje yobushushu ukukhokela ngokuchanekileyo inkqubo yakho yokupheka. Ixesha lokuphendula le-probe (ixesha eliqikelelweyo lokubonisa ubushushu obuchanekileyo xa utshintshela kwi-30 ° C ukuya kwi-75 ° C) iyamangalisa imizuzwana ye-90, igxininisa ukuthembeka kwayo kunye nokusebenza kwayo. Ukongeza, isisombululo sokubonisa ubushushu be-0.1 ° C sivumela ukubeka iliso ngokuchanekileyo, ukuvumela abasebenzisi ukugcina ulawulo oluchanekileyo kwinkqubo yokupheka. Ubungakanani beprobe ende yale mveliso yi-130 * 12mm, indawo yokulinganisa indawo yobushushu obuphezulu yi-85mm, kwaye indawo yokulinganisa i-handle yi-45mm. Iguquguquka kwaye iguquguquke xa isetyenziswe kwiimeko ezahlukeneyo zokupheka. Umgangatho we-IP68 wokungangeni manzi uqinisekisa ukuba i-probe ayonakaliswa kukuvezwa emanzini, okonyusa ukuqina kwayo kunye nobomi obude. Uvavanyo lwethu lobushushu bokutya obungenazingcingo luyakwazi ukusasaza idatha ngaphandle kwamacingo, sisebenzisa itekhnoloji yeBluetooth ukubonelela ngonxibelelwano olungenamthungo olunezixhobo ezihambelanayo, luphucula ngakumbi ukusebenziseka nokusetyenziswa kwayo. Yenzelwe ukuguqula igrisi kunye nokupheka, le mveliso inikezela ngokuchaneka okungenakulinganiswa, lula kunye nokuthembeka ukomeleza amava okupheka kwiingcali kunye nabapheki basekhaya ngokufanayo.
Igama lemveliso | Wireless ukutya themometha ubushushu probe |
Indawo yokusebenza | 20℃-300℃ (indawo yovavanyo inokumelana ne-140℃, kwaye ayinakucinezelwa ngokuthe ngqo kwindawo engaphezulu kwe-130℃ |
Uluhlu lokulinganisa | 20℃--105℃ (Indawo yovavanyo ezimbini ilandwa kukutya, kwaye iofisi yesebe yesixeko ifikelela kumanqaku) |
ukuchaneka komlinganiselo | ±0.75°C(-0°Cto105°C) |
Ixesha lokuva ubushushu | 1-3 imizuzwana |
Ixesha lokuphendula | Kuthatha malunga nemizuzwana engama-90 ukubonisa ngokuchanekileyo ubushushu ukusuka kuma-30°C ukuya kuma-75°C. |
Isisombululo somboniso wobushushu | 0.1°C |
Ikhefu lokuhlaziya ubushushu | 1 okwesibini/ixesha |
umgangatho ongenamanzi | P68 |
Ubungakanani benaliti ende | Uvavanyo olude: 130 * 12mm Indawo yokulinganisa ubushushu: 85mm Indawo yobushushu obuphezulu 45MM |
Umgama wothumelo olungenasiphazamiso | Owona mgama mde wothumelo olungenazingcingo: ngaphezulu kweemitha ezingama-80 |
I-oveni yentsimbi yentsimbi eqhelekileyo eqhelekileyo | Umgama wothumelo olungenacingo ungaphezulu kweemitha ezingama-35 |
I-oveni ye-Weber (enepeyinti ekhuselayo) | Umgama wothumelo olungenacingo ungaphezulu kweemitha ezi-5 |
amandla | 1.8MAH (probe capacitor power supply) |
ukutshaja okwangoku | 26MA |
Ixesha lokutshaja | Ngaphezulu kwe-98% kwimizuzu engama-20 (ngaphezulu kwe-98% yebhetri igcwele ngokupheleleyo) |
Ixesha elipheleleyo lokusebenza | Ubuninzi: iiyure ezingama-38 Zilinganiswe: iiyure ezingama-36 Ubuncinci: iiyure ezingama-24 |
Isiqinisekiso | (Capacitor MSDS) CE ROHS FCC FDA (probe uhlobo umatshini ukutya uqhagamshelwano isiqinisekiso asidi) |