Ihlobo liyakhala kunye nevumba leebhega ezitshisayo kunye neembambo ezitshayayo zigcwalisa umoya. Ukokwa yinto eqhelekileyo yasehlotyeni, oko kuyenza ibe lixesha elihle leendibano zosapho kunye neebarbecues ezingasemva kwendlu. Kodwa phakathi kwalo lonke uvuyo nokutya okumnandi, enye into ephambili idla ngokungakhathalelwa: ukhuseleko lokutya. Inyama engaphekwanga ngokwaneleyo iqulethe iibhaktheriya eziyingozi ezinokubangela ukugula kukutya, konakalise imibhiyozo yakho, kwaye kunokukhokelela kwiingxaki zempilo.
Apha kulapho ibarbecue ethobekileyoithemometha yokubhakaIyangena. Isenokubonakala ngathi sisixhobo esilula, kodwa ithemometha yebarbecue liqabane elinamandla ekusukeleni ukutya okukhuselekileyo nokunencasa yebhayibhi. Ngokubeka iliso ngokuchanekileyo ubushushu bangaphakathi, unokuqinisekisa ukuba inyama yakho ifikelela kwinqanaba apho iintsholongwane eziyingozi zipheliswa, uqinisekisa amava angenaxhala kwaye ayonwabisayo.
Inzululwazi ngasemva kwegriza ekhuselekileyo
Izigulo ezibangelwa kukutya, okwakwaziwa ngokuba yityhefu ekutyeni, zibangelwa kukutya ukutya okungcolileyo okanye iziselo ezinentsholongwane eyingozi. Ngokutsho kwamaZiko oLawulo lweSifo kunye noThintelo (CDC) (https://www.cdc.gov/foodsafety/outbreaks/index.html) idatha, minyaka yonke, izigidi zabantu ziyagula ngenxa yezifo ezibangelwa kukutya. Inyama, inkuku, nokutya kwaselwandle zizinto eziqhelekileyo, iindlela zokupheka ezingachanekanga zidla ngokuba negalelo kule ngxaki.
Isitshixo sokutshisa okukhuselekileyo kukuqonda inzululwazi yobushushu bangaphakathi. INkonzo yoKhuseleko lokuTya eUnited States kunye neNkonzo yoHlolo (i-FSIS) (https://www.fsis.usda.gov/) ibonelela ngoluhlu olubanzi lokhuseleko lwenyama lobushushu bangaphakathi obuncinane. La maqondo obushushu amele umgubasi apho iintsholongwane eziyingozi zitshatyalaliswa. Inyama yenkomo egayiweyo, umzekelo, kufuneka ifikelele kubushushu bangaphakathi obuyi-160°F(71°C) ukuze ithathwe njengekhuselekile.
Nangona kunjalo, ukhuseleko licala elinye kuphela lengqekembe. Ukufumana eyona nto ilungileyo kunye nencasa, iindawo ezahlukeneyo zenyama zineqondo lobushushu langaphakathi elifanelekileyo. Inyama yenyama enejusi, ethambileyo enqabileyo, umzekelo, yonwatyelwa kakuhle kubushushu bangaphakathi obuyi-130°F(54°C).
Ngokusebenzisa ithermometer yebarbecue, unokulawula ngokuchanekileyo ubushushu bangaphakathi. Kuthatha uqikelelo kwinkqubo yokugcoba, ikuvumela ukuba ufumane iziphumo ezikhuselekileyo nezimnandi.
Ngaphaya koKhuseleko: Iinzuzo zokusebenzisa ibarbecueithemometha yokubhaka
Ngelixa ukhuseleko lokutya lubaluleke kakhulu, izibonelelo zokusebenzisa ithemometha yebarbecue zingaphaya koko. Nazi ezinye iingenelo ezongezelelweyo:
Iziphumo ezingaguqukiyo: Nokuba ubuchwephesha bakho bebarbecue, ithemometha iqinisekisa iziphumo ezifanayo ngalo lonke ixesha. Musa ukuyitya inyama engavuthwanga ngokwaneleyo okanye evuthwe kakhulu; Ukupheka ukutya okugqibeleleyo ngalo lonke ixesha.
Iindlela zokupheka eziphuculweyo: Xa uziva uzithembile usebenzisa isibali-xesha sobushushu, ungazama iindlela ezahlukeneyo zokoja ekhaya, ezinje ngomqolo okanye ukufutha, ukuphumeza umgangatho wokutyela.
Ukunciphisa ixesha lokupheka: Ngokwazi ubushushu obufunekayo bangaphakathi, unokuqikelela ixesha lokupheka ngokuchanekileyo kwaye uthintele ukupheka kunye nokomisa inyama.
Uxolo lwengqondo: Uxolo lwengqondo lokwazi ukuba ukutya kwakho kukhuselekile luxabisekile. Ungaphumla kwaye ukonwabele amava e-barbecue ngaphandle kwamaxhala angapheliyo.
Ukukhetha iThermometer yeBarbecue eLungileyo: Isikhokelo kuye wonke umntu oyolisayo
Inxalenye elandelayo yebhlog yakho iya kukhangela kwiindidi ezahlukeneyo zethemometha yebarbecue, into abayenzayo, kunye nezinto ezisisiseko ekufuneka uziqwalasele xa uthenga. Eli candelo liza kubonelela abafundi bakho ngolwazi lokukhetha ithemometha yebarbecue egqibeleleyo ukuze ilungele iimfuno zabo kunye nezinto abazikhethayo.
Utyalo-mali oluncinci lunempembelelo enkulu
Ibarbecueithemometha yokubhakaimele utyalo-mali oluncinci olunokuba nefuthe elibonakalayo kumava akho ebarbecue. Ikuvumela ukuba ubeke phambili ukhuseleko lokutya, ufumane iziphumo ezingaguqukiyo nezimnandi, kwaye uphuhlise ukuzithemba kwizakhono zakho zokugcoba. Ke, xa utshisa igrill yakho kweli hlotyeni, ungalibali ukuyixhobisa ngesi sixhobo sibalulekileyo. Ngethemometha yebarbecue ecaleni kwakho, ungaguqula ingava yakho ibe yindawo ekhuselekileyo nemnandi yebarbecue.
Zive ukhululekile ukuqhagamshelana nathi kuEmail: anna@xalonn.com or Umnxeba: +86 18092114467ukuba unayo nayiphi na imibuzo, kwaye wamkelekile ukusityelela nangaliphi na ixesha.
Ixesha lokuposa: May-17-2024
